JOHN HENRY'S

Home Delivery!

Working with you, for you!

We offer free home delivery with a $30.00 order in the following counties:

Macomb, Oakland, St. Clair, Livingston

For orders under $30.00 there will be a $4.00 delivery charge.

We will be starting our delivery routes in these counties begining the week of October 1st. 2009. Please call us at 866-503-5537 or   E-Mail us at johnhenrys@charter.net 

Routes will be weekly,   bi-weekly, or at request only, it's whatever you desire and what will work best for you. If you choose to be on a route we will stop by on your scheduled day to drop off or pickup any orders that you may have. Call in or E-Mail orders need to be placed 3 days before your delivery day to allow us time to fill your order. 

Deliveries in other areas outside of the counties listed above can be aranged also so please do not hesitate to contact us. Thank You for your support!

Have a great day!

Kellie

It's not just a trend, it's........... JOHN HENRY'S

JOHN HENRY'S Mixed Packages

Small Package

$59.00                 # 2003

1          Beef Roast (Your choice of cut & weight)

5 lbs.    Ground Beef ( in 1 lb. pks.)

2 lbs.    Hickory Cured Bacon ( in 1 lb. pks.)

1          Whole Roaster Chicken (Your choice of weight)

Medium Package

$97.00                 # 2004

5 lbs.    Ground Beef ( in 1 lb. pks.)

1 lbs.    Hickory Cured Bacon ( in 1 lb. pks.)

4 lbs.    Boneless/Skinless Chicken Breast

4          NY Strip Steaks

4 lbs.    Bone-in Pork Chops

1 lb.     Country Hickory Stick

Large Package

$149.00                 # 2005

1          Beef Roast (Your choice of cut & weight)

5 lbs.    Ground Beef ( in 1 lb. pks.)

2 lbs.    Hickory Cured Bacon ( in 1 lb. pks.)

1          Whole Roaster Chicken (Your choice of weight)

1 pk.     Baby Back Ribs

4          Ribeye Steaks

5 lbs.    Bone-in Pork Chops

5 lbs.    Boneless/Skinless Chicken Breast

Michigan Beef

Grass Fed

No Antibiotics

No Hormones 

Whole Beef    # 2000

$2.85 per lb. hanging weight.

Price includes cut, wrapping & delivery.

Between 650 and 750 lbs. hanging weight.

Note: Hanging weight is the weight of the beef as it hangs in halves in the meat cooler for aging. You will receive approximately 60% to 65% of the hanging weight as actual cut and wrapped freezer beef. Free delivery in the Macomb, Oakland, Livingston, and St. Clare counties of Michigan.

Half Beef     # 2001

$2.92 per lb. hanging weight      

Price includes cut, wrapping & delivery.

Between 325 and 375 lbs. hanging weight.

Note: Hanging weight is the weight of the beef as it hangs in halves in the meat cooler for aging. You will receive approximately 60% to 65% of the hanging weight as actual cut and wrapped freezer beef. Free delivery in the Macomb, Oakland, Livingston, and St. Clair counties of Michigan.

Quarter Beef    # 2002

$2.99 per lb. hanging weight   

Price includes cut, wrapping & delivery.

Between 155 and 185 lbs. hanging weight. This is not a front or a rear quarter. It is a half beef, each cut is equally split and divided to make a quarter.

Note: Hanging weight is the weight of the beef as it hangs in halves in the meat cooler for aging. You will receive approximately 60% to 65% of the hanging weight as actual cut and wrapped freezer beef. Free delivery in the Macomb, Oakland, Livingston, and St. Clair counties of Michigan.

JOHN HENRY'S

Locally Raised Beef

Pasture Fed 

No Antibiotics / No Hormones

Beef Steaks  /  All Natural   

Select Beef Cuts   /   All Natural

# 2018   English Cut Beef Roast                                                              $4.79 per lb.

# 2023   Round Bone Beef Roast                                                            $4.79 per lb.

# 2028   Rolled Rump Beef Roast                                                            $4.79 per lb.

# 2011  Chuck Beef Roast                                                                         $4.29 per lb.

# 2034   Sirloin Tip Beef Roast                                                                  $4.79 per lb.

# 2039   Ground Beef From Sirloin                                                           $4.29 per lb.        

# 2012   Ground Beef From Round                                                          $3.89 per lb.

# 2014   Ground Beef Patties   (four 1/3 lb. patties)                              $4.99 per pk.

# 2038   Beef Brisket                                                                                    $6.79 per lb.

# 2030   Beef Short Ribs                                                                             $4.34 per lb.

# 2017   Stew Meat                                                                                        $4.29 per lb.

# 2032   Beef Liver                                                                                        $2.49 per lb.

# 2025   Fajita Meat from Sirloin ( Not Seasoned )                               $9.49 per lb.

# 2035   Kabob Meat From Tenderloin                                                    $13.99 per lb.

# 2027 Shaved Sizzle Steak ( From Sirloin Tip)                                    $6.99 per lb.

# 2040 Ox Tail                                                                                                $2.39 per lb.

# 2032 Beef Liver                                                                                          $2.39 per lb.

# 2022 Soup Bones                                                                                     $2.49 per lb.

.

Michigan Pork

No Antibiotics

No Hormones

Whole Michigan Pig 

# 5023

For pig roasts or processed for your freezer

$ 2.85 per lb. hanging weight        

Price includes: Cut, Wrap & Delivery to specified Markets.

Between 120 and 140 lbs. hanging weight

Note: Hanging weight is the weight of the pig before processing. You will receive approximately 55% to 65% of the hanging weight as actual processed cut and wrapped pork for your freezer.

# 5026 Old Fashion Smoked Ham approx. 20 lbs.                  $4.59 per lb.

# 5008 Semi Boneless Smoked Ham                                      $4.79 per lb.

# 5020  Boneless Smoked Cottage Ham  approx. 1-2 lbs,      $4.99 per lb.

# 5014 Ham Slices (2 /pkg)                                                     $4.89 per lb.   

# 5001  Thick Sliced Hickory Bacon                                        $5.25 per lb.

# 5000 Thick Sliced Peppercorn Bacon (Spicy)                      $5.75 per lb. 

# 5016 Canadian Style Bacon (Sliced or Whole)                     $5.47 per lb.

# 5021  Pork Steak                                                                   $3.69 per lb. 

# 5010  Baby Back Ribs                                                           $5.89 per lb. 

# 5009  Country Style Ribs                                                      $4.89 per lb. 

# 5012  Spare Ribs                                                                  $1.99 per lb. 

# 5011  Boneless Pork Chops                                                 $4.89 per lb.

# 5017  Bone-in Pork Chops                                                   $4.79 per lb.

# 5022  Smoked Pork Chop                                                    $5.16 per lb.

# 5002  Breakfast Link Sausage                                             $4.59 per tray 

# 5013  Breakfast Sausage -Bulk                                           $4.29 per lb.

# 5027  Italian Sausage - Bulk                                                $4.29 per lb.

# 6016  Italian Sausage - Bun Size                                         $6.50 per lb.          

# 5025  Boneless Pork Loin                                                    $4.49 per lb.

# 5024  Pork Tenderloin                                                         $7.99 per lb.

# 5028 Pork Butt                                                                     $4.49 per lb.

Poultry

Free Range - Antibiotic Free & Hormone Free 

The poultry is raised by neighboring farms that raise their birds with NO Antibiotics, NO Hormones, and they are Free-Range birds with plenty of sunshine and air.  If you have any question regards this, please feel free to contact me an 1-866-503-5537.

Thank you for your understanding,

John Henry Meinecke  

Whole Birds

# 3000    Whole Roaster Chickens           $2.39 per lb.
Our 6 to 8 lb. roaster chickens are free range birds and contain no hormones or antibiotics. Some of the best chicken you’ll ever cook. These delicious succulent chickens make any meal extra special.  Delivered frozen. Please specify your desired weight when ordering.                           

# 3001    Whole Turkeys       $3.79 per lb.
Delicious 10 to 26 lb. tom turkeys contain no hormones or antibiotics. These juicy, flavorful birds are a must for the holidays and are perfect for the deep fryer. You may order them fresh or frozen. Please specify your desired weight when ordering.                                  

All Natural Boneless / Skinless Chicken Breast

# 3003  Whole Split Breast                                          $4.99 per lb.

# 3021  Thin Sliced Bonless / Skinless Breast         $5.29 per lb.

# 3023  Fajita Meat From Chicken Breast                 $5.29 per lb.

# 3022  Kabob or Stir Fry                                            $5.29 per lb.

# 3005  Fresh Whole Split Breast 10 lbs                   $4.69 per lb.

# 3006  Fresh Whole Split Breast 40 lbs                   $3.99 per lb.

Marinated Boneless / Skinless Chicken Breast

# 3031  Butter Garlic                                                   $5.10 per lb.

# 3033  Cajun                                                               $5.10 per lb.

# 3030  Lemon Pepper                                               $5.10 per lb.

# 3035  Honey BBQ                                                    $5.10 per lb.

# 3004  Split Breast with Skin & Rib                         $3.49 per lb.                  

# 3007  Jumbo Wings                                                $2.99 per lb.

# 3026  Leg Quarters                                                  $2.69 per lb.                 

# 3027  Thighs                                                             $2.69 per lb. 

# 3034  Boneless Skinless Thighs                            $2.85 per lb.  

# 3020  Drumsticks                                                     $2.59 per lb.  

# 3029  Whole Fryer                                                   $1.99 per lb.    

# 3032  Cut up Fryer                                                   $2.29 per lb.

# 3028  Split Fryer                                                       $2.09 per lb.

# 3010 Ground Chicken                                              $3.39 per lb.

Michigan Lamb

Grass Fed, Antibiotic Free & Hormone Free

# 8000  Boneless Lamb Shoulder                                                                   $8.99 per lb. 

# 8008  Bone In Lamb Shoulder                                                                      $8.49 per lb.

# 8001  Boneless Leg of Lamb                                                                        $9.99 per lb.

# 8007  Bone In Leg of Lamb                                                                           $9.49 per lb.

# 8002   Lamb Chops  ( 4/pkg) Please specify Loin or Rib                       $12.99 per lb.

# 8003   Rack of Lamb (8 bone)                                                                        $11.99 per lb. 

# 8004    Ground Lamb                                                                                        $5.99 per lb. 

# 8005    Lamb Shanks  (Sliced or Whole)                                                      $7.99 per lb.

# 8006    Stew Meat or Kabob                                                                            $7.99 per lb. 

*** All Lamb is sold out until March 2010***

We look foward to meeting your Lamb needs in the spring.