SKU 2011

Chuck Roast - Bone In

A classic favorite, perfect for slow cooking or roasting. Our butcher cuts the Chuck Roast between 2.5-3.5 lbs.
Approx. $26.97
base price: $8.99 per 1 lb

This savory fork tender roast is a classic favorite. It is lower in cost that other roasts but still provides moist, tender, rich flavor when prepared LOW and SLOW. 

Each package contains 1 roast, cut at approximately 2.5-3.5 lbs

The advertised price is an estimate and based on exactly 3.0 lbs. The exact price will vary based on the actual weight of your package.

All of our beef here at John Henry's is grass fed and finished, locally raised, no hormones and no antibiotics. Our fields and feed are never exposed to harsh chemicals or pesticides.