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Grill up some Smoked Cheddar & Garlic Turkey Burgers for dinner!
John Henry's Ground Turkey
1 1/2lbs
John Henry's Smoked Cheddar
1 Cup, Shredded
Garlic & Herb Seasoning Blend
1 1/2 tsp
Slider Buns
Light Mayonnaise
if desired
Red Onion
1 head
  • Add Ground Turkey, shredded cheese and seasonings to a bowl or zip-top bag and mix to combine ingredients.
  • Preheat grill or pan to medium-high heat. 
  • Shape the mixture into 12 small patties using a 1/4 cup measure. 
  • Grill for 5-7 minutes on each side until cooked through: 165*F. 
  • Build your slider with all your favorite burger toppings!

TIP: Mix up extra of this cheddary turkey blend and freeze it in zip-top freezer bags for a quick meal later on that's already prepped! Use it for sliders, burgers, or meatballs!

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