Subtotal

$ 0.00

Cart is empty

Please add products to your cart.

Wishlist is empty

Please add products to your wishlist.

Compare list is empty

Please add products to compare.

Grill up some Smoked Cheddar & Garlic Turkey Burgers for dinner!
Inspired from the Wildtree Freezer Meal Workshop: Get Your Grill On
INGREDIENTS
John Henry's Ground Turkey
1 1/2lbs
John Henry's Smoked Cheddar
1 Cup, Shredded
Wildtree's European Dipping Oil - Garlic
1 Tbsp
Wildtree's Rancher Steak Rub
1 1/2 tsp
Slider Buns
12
Light Mayonnaise
1/2 Cup
Red Onion
sliced
Tomato
sliced
Lettuce
1 head
PREPARATION
Add Ground Turkey, shredded cheese, oil and steak rub to a zip-top bag and seal. Squeeze bag to combine ingredients.
*If preparing for a freezer meal, this portion is ready for the freezer. Thaw completely before continuing the recipe.*
Preheat grill to medium-high heat. Clean and grease the grill grates. Shape the freezer bag contents into 12 small patties using a 1/4 cup measure. Grill for 5-7 minutes on each side until cooked through: 165*F. Lightly coat both halves of the bun with mayonnaise and top each patty with red onion, tomato and lettuce.

Leave your comment


× The product has been added to your shopping cart.